Terrativo is a bold spirits project that blends bourbon’s depth with aperitivo tradition, distilling in unique locales and spotlighting local ingredients and terroir. Their Barrel‑Aged Bitter is a first-of-its-kind bourbon-based aperitivo aged in oak barrels.

A high-rye bourbon is distilled as a base.  They then infuse tart cherry, fresh & dried orange peel, rhubarb, rhubarb root, hibiscus, cardamom, allspice, gentian, lovage root and cinchona bark. The final step is sweetening the liqueur with sorghum syrup to balance and round out the bittersweet profile. This creates a fresh, bitter, and slightly sweet release that redefines the category.