Brown Rice Snaps, Black Sesame

Baked Brown Rice Snaps - whole grain rice crackers. Gluten free, low fat, low sodium. No added wheat. Black Sesame - made with organic brown rice.

In 1978 Edward & Sons unveiled the world's first Brown Rice Snaps. Baked instead of fried, and featuring a whole grain wheat-free recipe, they pioneered a new era of healthy snacking. Original varieties of brown rice snaps were created in Japan, where we still bake them according to the traditional recipe. We have introduced new varieties of Brown Rice Snaps, such as the one you hold in your hand, which are crafted from a special rice flour blend of 85% organic brown rice and 15% organic white rice. All Brown Rice Snaps are crisp and delicious for scrumptious snacking straight from the package. Serve them with dips or top them with spreads to compliment any event. Perfect for elegant entertaining!

INGREDIENTS: Organic Brown Rice Flour, Organic White Rice Flour, Black Sesame Seeds, Organic Tamari (Water, Organic Soybeans, Salt), Sesame Seeds, Organic Evaporated Cane Juice, Organic Potato Starch.

For our customers with sensitivity to wheat or gluten, no wheat is used as an ingredient in this product. However this Brown Rice Snaps variety is produced in a facility that may manufacture other product which do contain wheat.

Nutrition Facts

Serving Size: 8 crackers (15 g)

Servings per Container: about 7

Nutrient Amount %DV

Calories 60

Calories from Fat 5

Total Fat 1.5 g 2%

Saturated Fat 0 g 0%

Trans Fat 0 g

Cholesterol 0 mg 0%

Sodium 70 mg 3%

Total Carbohydrate 11 g 4%

Dietary Fiber 0 g 0%

Sugars 0 g

Protein 1 g

Vitamin A 0%

Vitamin C 0%

Calcium 2%

Iron 2%

• Organic ingredients not less than 93%.
• Product of USA.
• Kosher U D.