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Ingredients: sugar, MILK, white peach juice/flavouring, acid, stabiliser (SOY polysaccharide), vegetable colouring.
Made in Japan.
The ratio is 1 concentrate syrup of calpis and 4 parts water or sparkling water. Then you can prepare about 5000ml.
https://calpisbeverageusa.com/recipes-restaurants/
You can possibly prepare something else like ice cream, desserts. Look at the recipes of calpis.
Ships within 48 hours · Estimated delivery Jun 23 - Jun 28
US$40
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