Van Huysen Tiff Ph. D (Outreach And Operations Coordinator) - Sustainable Food Production An Earth Institute Sustainability Primer - PaperbackBinding: Paperback Description: This concise text offers an overview of the key issues in sustainable food production for all readers interested in the ecology and environmental impact of agriculture. It details the ecological foundations of farming and food systems showing how to create sustainable alternatives to the industrial production methods used today. Title: Sustainable Food Production An Earth Institute Sustainability Primer Author(s): Van
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Binding: Paperback
Description: This concise text offers an overview of the key issues in sustainable food production for all readers interested in the ecology and environmental impact of agriculture. It details the ecological foundations of farming and food systems showing how to create sustainable alternatives to the industrial production methods used today.
Title: Sustainable Food Production An Earth Institute Sustainability Primer
Author(s): Van Huysen Tiff Ph. D (Outreach And Operations Coordinator)
Publisher: Columbia University Press
Barcode: 9780231189651
Pages: 224 Pages, 21 Figures And 2 Tables
Publication Date: 11/2/2021
Series: Columbia University Earth Institute Sustainability Primers
Category: Sustainable Agriculture
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Van Huysen Tiff Ph. D (Outreach And Operations Coordinator) - Sustainable Food Production An Earth Institute Sustainability Primer - Paperback