This set includes noodles, soup base, and toppings—all in one convenient pack. This instant udon set combines layered umami from mackerel flakes, bonito flakes, and sodabushi (frigate mackerel) for a bold, full‑bodied broth with a clean soy‑sauce finish.

Contents: 1 serving (noodles 50 g, soup 45 g, toppings 5.5 g)

Noodles: Wheat flour (Japan‑made), salt, starch. Soup: Soy sauce, fermented seasoning, sugar, salt, bonito extract, mirin, mackerel‑flake broth, yeast extract, sodabushi (frigate mackerel flakes), bonito flakes, bonito fish sauce, bonito‑flavored seasoning, brewed vinegar, shiitake extract, roasted flying fish (ago), horse mackerel niboshi. Toppings: Nameko mushrooms, green onion, starch hydrolysate, starch, wakame seaweed, gelatin, salt (contains wheat, mackerel, soy, gelatin).

Nutrition per 100 g:

• Energy: 239 kcal

• Protein: 9.7 g

• Fat: 1 g

• Carbohydrates: 47.7 g

• Salt equivalent: 6 g

Best before: 150 days at room temperature

Store at room temperature, avoiding humidity and direct sunlight.